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Description

 

Instant Full Cream Milk Powder 28% with added Vitamins A and D, is produced by spray drying fresh cow’s milk to remove water and fat. Milky Holland’s Instant Full Cream Milk Powder with added Vitamins A/D is in compliance with the standards and regulations for food safety in the country of origin and Codex Alimentarius.

 

Application of the product

Milky Holland’s Instant Full Cream Milk Powder is suitable as a substitute for liquid milk and cream. It can be used in preparation of dry mixes, confectionery products, bakery products, athletic foods, infant formulas and animal food.

 

Chemical Specifications
Protein > 24%
Moisture < 3%
Fat < 29%
Lactose > 35%
Vitamin A 3.000 IU/100 g
Vitamin D3 350 IU/100 g
pH 6,1 – 6,9

 

Physical Specifications
Scorched Particles Disc A / B
Solubility Index < 0,50 ml
Antibiotics Absent
Colour White to creamy white
Odour & Taste Typical

 

Microbiological Specifications
Standard Plate Count < 10.000 CFU per g
Coliform Absent
Yeast & Moulds < 50 CFU per g
Salmonella Absent
Enterobacteriaceae < 10 CFU per g

 

Packaging Specifications
Origin EU
Packaging Tin Cans 400 / 1000 / 2000 gram
Storage Cool, dry, clean, fresh environment < 20ºC or humidity < 65%
Shelf-life 12 months (or less according to destination regulations)

 

Logistics Information
Container Type 20 ft. Dry Container
Units Per Box 400 gram:    24
1000 gram:    12
1000 gram:    6
Units Per Container 397 gram:    51,600
950 gram:    18,000
1000 gram:  10,800

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